![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQcj-YqHrz9xmT_i5bILzpSA0GOTnp2T7U9atVFkpQLYm6L_2L9JDaoDHQBupE2J-V5i5xx7X9cfvSKdcEuy0o2_YwnAMsghNHNgQKSIGsehZpEVYRFIHSHOV6qlGhfEItNyfKZwCUsw/s200/day+521_potato_rose.jpg)
Mama always said, "Don't play with your food!"
Sometimes I'm a rebel. It's fun to play.
Obviously, the chef at the Thai restaurant thinks so, too. When Dale and I tried a new place for lunch, the scrumptious dishes arrived with beautiful carved vegetable flowers. Mine was this rose. I'll show you Dale's tomorrow.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirVelA1nr3uiqA3f83gfvnFk_5Er0nC0bL9qkvG2Lw4zmj_4W5fIj_ujQ4MDRh226JTMxq0Kq3PTWCahA2FGre-GmG42DBxkLI_uf0GFlC8D-ept5ZbnHvfd97QmFFG7DJJs_7-pWGjg/s200/vegetableandfruitcarving.jpg)
In peeking around 'the interwebs,' I found this book:
Vegetable and Fruit Carving
Intriguing, yes?
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